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It’s really funny; someone just emailed me asking if I had noticed that Nong Shim’s Bowl Noodle had changed since they repackaged – I haven’t tried it yet. One thing they also said was they couldn’t find the Hot & Spicy variety anywhere anymore. I picked up a few of these Nissin Ramen Bowls at H Mart the other day. 99 cents apiece and they’re very much like the size of the Nong Shim – and lo and behold, Hot & Spicy! Let’s see if it’s a good one.
Chinese mushroom cup? Let’s give it a go…
Here are the side panels (click image to enlarge). I like the stickers – I’m curious why they re-did thje directions – were they not so easy last time?
Assorted seasfood eh? Trout and octopus? Sardine and shrimp? Crab and sea cucumber? Not sure but Let’s find out.
Mr. Udon, I presume? I was looking in the fridge yesterday putting groceries away. A couple sodas wouldn’t fit – something was blocking them. Two packs of Mr. Udon noodles that I got early lasrt year. Hmmm… I wondered if they were still good – May 2012 exclaimed the expiration date! So let’s give this stuff a try before it goes bad!
Such a classic – almost as American as it is Japanese! Actually, this packet was made in California. Just like rival Nissin, Maruchan has a huge southern California factory. Here’s a re-review of this standard that probably everyone has had once in their lifetime.
I remember reviewing this one a while back up in Anacortes – got it and was really stoked as I’d never seen it before!
Here we go with review 600! Yep – this is why there were all the re-reviews last week! Thanks go to Mike M. of Staten Island, NY for pointing out that I’d reviewed the Roast Beef but not the regular beef flavor!
Haven’t liked a ton of these thus far but let’s give this one a chance.
Back panel… Click image to enlarge.
Been awhile since I’ve had a domestic Maruchan Yakisoba! This one was purchased on our drive back from our honeymoon this summer in mid-July. Got it and another one at a Chevron in northern Oregon of all places!
Here’s one of the new ones that Greg B. from Florida sent my way. Never heard of this brand – says its from Los Angeles but it took someone from the east coast to clue me in about it!
Thought this looked worth trying. Vegetables and noodles. Sure why not.
Here’s the flavoring packet if you want to call it that. It says Vegetables and Eggs though… I am truly unhappy – I didn’t take a picture of this and I’m really bummed and truly sorry. It looked like a brick of freeze-dried vegetable omelet. When I poured boiling water on it, it disintegrated and started fluffing up almost immediately.
A new find today at a big Korean supermarket nearby. Been a while since I’ve reviewed anything by Sapporo Ichiban. What’s interesting too is that the packaging proclaims that it’s new! Also on the back it says it’s three servings! Boy, this economy sure is hitting everyone hard! Now instant noodle rationing!
Sheesh – almost 20% through the 500’s – didn’t expect that to happen so quickly! So here we have the Snapdragon cup, Beijing Vegetable. I got it locally but if you want to try it you can get it here. These have been pretty good so far – let’s see how the veggies do…
So I let my wife pick between two packs of noodles and she picked this as the one I should eat today! Thai Ginger sounds really good to me – I like Thai flavors and I like ginger a lot. Let’s see how this tastes!
9/28/2024 – Update – Back on September 9th, 2011, I published this post – it was an early time in my reviewing – many things have changed since then; I used to use a phone to take pictures of products – I think it was a Blackberry Curve at the time. As I’m only a handful of reviews to #5000, it’s really weird to look at this compared to how I present reviews now. Anyways, there’s a video at the bottom I made at the time.
Got this one at Walmart. Was pretty sure I hadn’t tried it and was right so here goes.
So I noticed that the previous review of the Mushroom flavor was a rice noodle soup bowl as opposed to a rice noodle bowl. Interesting. Anyways, here’s another Thai Kitchen bowl.
Tried the Spring Onion last week and thought it was good so thought I ought to see if I can find more of these. Sure enough, found a couple at Safeway.
One of four packs I got at a Big Lots store. Pretty cheap too.
Two packets – powdered seasoning and ‘dried flake’ – veggies.
My sister got me this one and kindly brought it to me to check out – thank you! So I’ve never tried this brand before, so I guess we’ll have to see how it goes.
A brand I’ve never reviewed before I know. This one came from my mother in law! Thank you! Sounds like it should be tasty – spring onion sounds tasty.
The first thing I noticed about this one was that it was expired. I got these at The Market At Anacortes on July 4th or 5th this year. I’m sure they’re still fine but jeez! Lenmongrass ginger… I like ginger that’s for sure. Wondering about lemongrass though – I guess we’ll see…
Here’s another one sent to me by Michael M. from Staten Island, NY – thanks again, man! As I mentioned before, he found a few of them on the kosher aisle of a grocery store and sent them my direction. The last review I did was imitation chicken flavor. This one’s chicken flavor. I looked at the ingredients and don’t see any chicken… Hmm… Well, let’s try it out.
I thought I’d tried all of these but it appears I was wrong. So here’s yet another Souper Meal – Nissin’s answer to America’s need for another ‘Hungry Man’ style food product.
“The hell you say!” you may be saying, but yes indeed my fellow noodleheads, it’s true. I reviewed 461 other instant noodles but decided to have today be the shrimp flava Top Ramen. Why you ask? Why not is your answer. So the package is very pink is just itching to be reviewed so here we go.
During my vacation I found quite a few of these at ‘The Market At Anacortes.’ I’ve reviewed one in the past and been interested in doing the rest. Here’s some of them – Asian Vegetable flavor. Here we go…
So something a little more tame. Shrimp udon! Should be good and tasty I imagine. Fresh noodles are always good.
As promised, here’s another of Sapporo Ichiban’s cup line. Again, we see the cooked and ready product being inundated with more piping hot water. Weird picture…
So this looks kind of interesting. Hmmm… I should make a list of the Maruchan Instant Lunches I’ve ingested and then I can go to the store and get all the ones I have not and then bam bam bam… Cheap noodle week!
So for the 400th review, I went with one I’ve thought should be interesting – seafood curry. These are Cup Noodles that are not for sale usually in the United States. I’ve found two – Crab Flavour and Seafood Flavour, but this Curry Seafood Flavour came from Canada.
So been really curious how this one’d pan out. I’ve tried mac and cheese-esque noodles before, but never in a cup…
Well this should be a tasty and tame one after the horror of the zero star review #386. So on we go with some beefiness!
Well, this looks like a lot of insanity! Here we go!!!
Wait – I thought this was pork and seafood flavor, not shrimp flavor…
So here’s one my lady Kit brought me back from California! Cup Noodles Chicken Vegetable time!
Check this one out! This is manufactured in California. Not foreign! Interesting… Let’s give it a try!
Another one from California! Thanks my lovely Kitten! So this should be good I hope! Onward!
So here’s one we got a Megalomanianmart the other day. Was nice to see there was another flavor out there; I think this stuff’s pretty okay. One thing I noticed – the other two I’ve reviewed say ‘with chicken’ or ‘with shrimp,’ and this one just says ‘beef flavor.’ Kind of interesting I thought.
Yep! Another Maruchan variety. Roast Beef! Shall we begin?
One packet of fun.
The powder in the bowl awaiting the cooked noodles and boiling water.
Here’s another new one brought from California by my lovely lady. Thanks, Kit! On with the review!
So my friend Todd hooked me up with this stuff – thanks man! Haven’t seen this one before, so let’s give it a try.
