Tag: vegetarian

#4735: Nissin Cup Noodles Veggie Miso Japanese Style Soup – Germany

#4735: Nissin Cup Noodles Veggie Miso Japanese Style Soup - Germany

See, I have a problem. I love vegetarian friendly products – however, I tend to add meat to them. The thing I like about these products is that they usually have a smoother flavor. I’m curious about this one. I also just cut 81 slices of chashu this morning, a ton of narutomaki, and I have marinated soft boiled eggs in the refrigerator. Let’s use the resources! ...see full post

#4689: Nissin Cup Noodles Big Wok Style Soba Chili – Germany

#4689: Nissin Cup Noodles Big Wok Style Soba Chili - Germany

So my sister is really into German stuff and when I review these, I save the plastic cups for her knick knack shelf. Just noticed this appears to have a Vegan logo on the lower right there. This morning, my wife is flying to the memorial service for her grandfather in California, so I’ve got a few days solo with the kids which will be nice but we’re already missing her. Her grandfather was quite a guy – I did a slideshow for them with music if you want to check it out. He was a 3 time purple heart recipient and was in WWII. He was a neat guy and will really be missed. Anyways, let’s cook up some yakisoba! ...see full post

#4666: Samyang Foods Kimchi Ramen – United States

Kimchi is awesome stuff and I picked some up today as I’ve got quite a few Korean varieties I’ll be reviewing this week. Last week was crazy – last day of school for the kids, did 21 reviews, our dog Pepper got adopted by a nice couple from west Seattle… It’s cool but a lot. You’ll see this a long time from last week. It’s June 25th today and you’re probably seeiing this is October I’m guessing. Anyways, kimchi ramyun is good stuff – let’s check it out. ...see full post

#4411: Nongshim Shin Green Mushroom & Fried Tofu – United States

#4411: Nongshim Shin Green Mushroom & Fried Tofu - United States

Big thank you to James from Lakesida, CA for sending these over! This is the second of two new Nongshim Shin varieties recently released. It’s Vegan friendly which appeals to a broader group as time goes on. I’m very curious – I really like their Vgean varieties quite a bit, but generally not a huge fan of mushrooms. So, let’s give it a try and see how it is. ...see full post

#4245: Ramen Express By Chef Woo Hot & Spicy Beef Flavor – United States

#4245: Ramen Express By Chef Woo Hot & Spicy Beef Flavor - United States

My old sometimes on the show guest Stumpy from North Little Rock, Arkansas has provided some humorous quips in the past. One he often mentions are meaty beefs, cheesy beefs, bell-beefin’, and more. These odd phrases have spilled out a bit; I often say ‘I’m the beef and you’re the cheese’ to my 6 yr old son, and then he says it back – we eventually give up on who is the beef and who is the cheese. ...see full post

#4109: Hi-Lai Foods Lai Noodle Vegan Sesame Paste Flavor – Taiwan

Hi-Lai Foods Lai Noodle Vegan Sesame Paste Flavor - Taiwan

Definitely excited about this one – today I got home from a ten mile walk and found a big box at my doorstep. I haven’t even edited the unboxing video yet – and here we are. This as far as I can tell, is their Pepper Sesame Lai Noodle – it also sounds like it’s the favorite of an influential lady in Taiwan. Let’s check it out! ...see full post

#4064: Ramen Express By Chef Woo Hotter & Spicier Chili – United States

#4064: Ramen Express By Chef Woo Hotter & Spicier Chili - United States

To be honest, this makes me very happy. I’ve really found the Ramen Express varieties to be quite good, and now they’re easily found at Walmart. I’m not extremely keen on the cup versions (although I haven’t had the new shrimp variety so maybe they’ve changed; I will soon), but the packs have a great noodle and very nice flavors. I’m unsure if this is different than the origininal hotter and spicier variety; this one tacks ‘chili’ on the end and has different packaging. Saw it at Walmart a couple of days ago. ...see full post

#3812: Snapdragon Vietnamese Vegetable Pho – United States

#3812: Snapdragon Vietnamese Vegetable Pho - United States

These came by way of James from Lakeside California and looks like Snapdragon has dressed up their packaging yet again. I will admit I’ve never been exceedingly enthralled with their range, save a couple of varieties. Not only that, I’m rarely enthused about any pho instants I’ve tried. But I’m in the mood so these at least have that going for them. Let’s give them a try! ...see full post

#3747: Mom’s Dry Noodle Spicy Oil Dan Dan Noodles – Taiwan

#3747: Mom's Dry Noodle Spicy Oil Dan Dan Noodles - Taiwan

Something new from Taiwan just hit my mailbox recently – this is a dan dan variety from Mom’s Dry Noodle (their dan dan noodles have been on my top ten global list for a few years now). This one’s different though – lots of spicy oil and it’s Vegetarian friendly. Let’s crack it open and see what’s going on in here! ...see full post

#3696: Nissin Top Ramen Masala Noodles – India

#3696: Nissin Top Ramen Masala Noodles - India

Well, here’s the last of my Nissin India products. Sad to see them end but it’s really been fun. If you happen to work for Nissin India, please contact me? Heck, if you’re with any instant noodle company in India – I’d love to review all your products. I foresee some happy day doing a top ten Indian varieties list! But until then, here’s the last of the Nissin stuff I found at India Supermarket in Bellevue, Washington. ...see full post