Tag: veggies

The International Lunch

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Here’s what I had for lunch today (click to enlarge) – not a new review or anything, but thought it was interesting how many international flavors came together on this one. First, FMF Chow Noodles Masala Flavor from Fiji. Added kimchi, a Korean dish, some Urashima Sesame & Salt furikake from Japan, Dua Belibis chili sauce from Indonesia, some ham, stirfry veggies and sweet onion, and a 2 egg omelet with 2 slices of processed cheese and some Tabasco Jalapeno hot sauce – which I presume is all from the United States but might not be. Was pretty good – quite an interesting combo! ...see full post

#890: Unif / Tung-I Mushroom Flavor Ramen Noodles

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So today I have two mushroom flavored instant noodles I’ll be doing. First off will be this Unif/Tung-I mushroom pack. What’s interesting about this one is that Unif Tung-I is usually from Taiwan, but this one’s from Vietnam. Anyways, let’s try this one and see how it is. ...see full post

#821: Master Kong/康师傅 Potatoes & Stewed Beef Instant Noodles

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This rather unassuming package of ramen came from Bo H. of China. I don’t know if this is exactly what this is called, but I hope it comes close to its name in taste. Potatoes aren’t something commonly found when it comes to instant noodles; there’s sweet potato noodles and potato noodles, but really nothing that involved potato flavor. ...see full post

#442: Nongshim Kal Guk Soo Korean Style Noodle Soup

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Okay so I reviewed Samyang’s Kalgugsu a long time ago and it said it was assorted clam flavored noodle soup. This one just says its Korean noodle soup, however its got mussels, anchovy, bonito, shrimp tuna and mushroom going on too. I wouldn’t call it assorted clam flavor this time around – more like assorted flavor flavor. ...see full post

#437: Nongshim Big Bowl Spicy Noodle Soup With Kimchi Flavor

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Honestly instead of Big Bowl I think these should be marketed as Huge Bowl, but honestly this is about what you would get if you bought a pack of Nongshim Kimchi noodles in a pack, except you would get better quality noodles there. These noodles are built for fast inflating and absorbency. ...see full post

#416: Sapporo Ichiban Chicken Flavor With Natural & Artificial Flavors Oriental Noodle Soup (Cup)

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A couple things to start out with here as this picture is somewhat ridiculous. So they’re adding water to the cup. The water is up to the line already and not only that,  the contents appear to already be done cooking; the veggies are clearly re-hydrated.  Kind of weird I thought. ...see full post

#372: Noodle Time Spicy Thai Instant Ramen Noodles With Real Vegetables

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So let’s start with the name – Noodle Time. Apparently, this is a Canadian brand. They started in 2001 in Edmondton, Alberta and they make this stuff in a few flavors. They pride themselves on No MSG, althought the bowl if consumed entirely contains about 1,500mg of sodium. ...see full post

#369: Bon Go Jang Tofu Udon Dosirak

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So this one took a little work – all I knew was it was from Korea. Wasn’t sure of anything much other than that and the brand name. Luckily, those two things brought it all together. I found that this stuff is called Tofu Udon Dosirak and comes from Hanil Food Co. Ltd. in Seoul, Korea under its Bon Go Jang line of products. ‘Dosirak’ translates like ‘Bento’ or ‘Take Out Lunch.’ On their website it describes this as “fresh katsuo bushi soup with tofu udon that you can eat simply by adding hot water.” ...see full post

#359: Nissin Bowl Noodles Hot & Spicy Beef Flavor

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So here’s one we got a Megalomanianmart the other day. Was nice to see there was another flavor out there; I think this stuff’s pretty okay. One thing I noticed – the other two I’ve reviewed say ‘with chicken’ or ‘with shrimp,’ and this one just says ‘beef flavor.’ Kind of interesting I thought. ...see full post

#311: Vifon Tasty Asian Style Instant Noodle Mushroom Flavor

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Okay so my theory here is that if it says it’s tasty, there’s an extremely good chance it isn’t. I’ve never been a mushroom fan but I’ve been coming around lately. This however looked gross to me and has been sitting at the bottom of my noodle box for a while. Today I decided no longer will I fear these noodles. No longer will I cower under my afghan. Bring it noodles – let’s see how ya are. ...see full post