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Here’s a Thai variety sent by Pher Engi of Australia – thank you very much! This is definitely an export version for a great many places. Tom yum sounds really wonderful – I love it and looking forward to seeing how this one tastes. So, time to try it.
Big thanks to Pher Engi of Australia for sending these over!! It always cracks me up – almost all Thai brands have the same sound twice as their brand name. Yum Yum works here – and pad Thai sounds really good. Curious how it will be – a dry noodle? Let’s find out.
All I can think about when I see this one is Super Chicken. That in turn makes me think of Ice Cube. Which in turn reminds me of the days when I would ride on my mountain bike throughout the streets of Anacortes with a big boom box on the back blasting music and smoking cigarettes.
You probably know tom yum, but what about the moo deng part? Well, it’s pork. That was simple, right? Let’s get into this one by Yum Yum of Thailand!
Here’s a variety from Yum Yum – really interested in this one since I really like squid. I even have a brand new pack of frozen carved squid to delve into! Let’s squid it up!
Here’s another one sent by the nice folks at Yum Yum – thanks again! It’s been crazy lately – doing the whole YouTube thing is very time consuming and had a couple weeks recently where reviewing has kind of hit the back burner. This week has been different and it’s really nice. I’ve been able to crank out quite a few reviews and get to many varieties I’ve wanted to. Here’s one of them – let’s check it out!
Alright here we have a variety that’s been one of my favorites – and it translates to Drunken Noodles! Here’s a little something about it from Wikipedia –
I’ve been a tom yum fan for a while now, however in my very early days of reviews I wasn’t so much. It was either too spicy or too this, too that… But now I love the stuff. Here’s a little about it from Wikipedia –
A little while back, the kind folks at Yum Yum in Thailand sent me a box just packed with varieties I’d never tried before – thanks again! Today we’ve got one of them. What is tom klong pla krob you ask? Well, it’s a sour and spicy smoked fish soup. There, that wasn’t too hard, was it? Let’s pop it open and give it a try!
Oh man tom yum. I really like tom yum as lot – especially the creamy stuff. Here’s a little about it from Wikipedia –
This one was sent to me by YumYum in December of 2017 – thank you! Nothing I like more than getting non-export versions of products. Why? Well, they’re more exotic to begin with. The non export varieties are the ones that can be found on store shelves in the country of origin. It’s not like I can walk down the street and go to a Thai grocery store in Thailand, so this is very helpful for me. Here’s a little about tom yum from Wikipedia –
I really the enjoy that I have the opportunity to review products from a lot of different countries. This really makes things interesting every day. Today, we’ve got one from Yum Yum of Thailand. This is tom yum kung – let’s see what Wikipedia has to say about it –
I’ll be honest – I’m a huge fan of green curry. I’ve loved it for y ears. This one from Yum Yum sounds interesting and I’m definitely curious how it stacks up against other I’ve tried. Here’s a little from Wikipedia about green curry –
The Ramen Rater’s Top Ten Thai Instant Noodles Of All Time 2016 Edition really has been a long time coming. After trying over 150 different Thai instant noodles throughout the years, I thought it was about time for a Top Ten Thailand list. If there is one thing that is ubiquitous when Thailand is mentioned, it’s tom yum – whose flavors figure strongly in this list. So print out a copy and run to your local Asian grocery and get some tasty Thai noodles! Hopefully there will be a 2017 edition of Top Ten Thai Instant Noodles as well – if you are an instant noodle manufacturer in Thailand, please contact me about doing a spotlight of your products! Also, I’ve decided that I will be sharing the add-ons I use in each variety here – note that all tasting/reviewing is done PRIOR to anything being added out of fairness. Hope you enjoy the first ever The Ramen Rater’s Top Ten Thai Instant Noodles Of All Time 2016 Edition.
The next to last variety I found while in Thailand – there was a Seven-Eleven next to our hotel which we visited countless times; so different from the ones we have here! Slurpee machines in the back as always, but you make a 180 degree turn and boom – a huge assortment of instant noodles. It was amazing and burned into my mind! Some companies do special partnerships with Seven-Eleven all over Southeast Asia and have special varieties only available there – this is one of them. Let’s check it out!
Here’s one of the last ones I got during my trip to Thailand to visit the nice folks that make MAMA noodles in May. It was really great over there – really hot, but wow – the 7-11 next to the hotel was a treasure trove as far as instant noodles I can’t source here are concerned! Let’s check this one out.
This is one I found at 7-11 in Bankok, Thailand dur the trip in May. I wish there were instant noodle tie-ins with 7-11 here in the United States – it would be really awesome! I think if you’re lucky, you might find 3 or 4 instant noodle variants by the same brand in 7-11’s here. Anyways, this one looks interesting. I read that this is sukiyaki flavor, however the Thai have a twist on the Japanese version. Thai Suki as it is known has more flavor closely knit to Thai traditional tastes. Let’s have a look!
Here’s another one I found at the 7-11 in Bangkok during my trip in May. I’m going to guess this may be a little spicy, judging by the eye with the teardrop. Hey – no crying in baseball – or instant noodles! Time to take this one on! Let’s check it out!
Here’s another one I got at 7-11 on our recent trip to Thailand. There were so many varieties there; didn’t really know what was what, but luckily found some English text on the back of the package. Let’s have a look!
Another one sent by a kind reader from Sweden – thank you! I’ve had Yum Yum noodles in the past, but I’ve never seen any instant noodle that was wasabi flavor. I did have a Zaru Soba once that had dipping sauce that had a strong wasabi flavor, but none where wasabi was the only flavor! Yum Yum is a popular brand in northern Europe – I heard recently that people refer to many brands of instant noodles there simply as ‘Yum Yum.’ Wasabi eh? Let’s check it out!
I was contacted by a reader from Sweden that wanted to send me some instant noodles I hadn’t tried before! Thank you very much! Here they are!
Here’s another one from Charles in Afghanistan – thanks again! So this one’s made in Thailand and sold a lot in Holland. Let’s check it out!
We reach the last of the instant noodles sent by Michael V.N. from Holland with Yum Yum Duck flavor. Thanks again Michael – these have all been a real myriad of different flavors and brands I’ve never seen here before.
Here we have some Yum Yum noodles sent to me from Holland. made in Thailand and they’re Tom Yum flavor. Sounds good to me – here we go.
Hey! Haven’t tried this yet! Pancit Canton is a lot like Indomie’s Mi Goreng – that’s one of my favorites!
Vegetable flavor huh? Vegetables are supposedly something that makes one healthy. I don’t think they’re present in much of a relevant amount here, but let’s see what we’ve got.
Here’s another of the Yum Yum’s that were sent from Holland! Chicken flavor eh? I like chicken as well as chickens!
So my friend Todd hooked me up with this stuff – thanks man! Haven’t seen this one before, so let’s give it a try.
